Swine Anti-Goat IgG (H+L)



1 ml
Add to Cart

Additional Information

Name Swine Anti-Goat IgG (H+L)
Related Product Names Swine Anti-Goat IgG(H+L), Human/Rat/Mouse ads-HRP; N/A Swine Anti-Goat IgG (H+L)IGHG1
Gene Symbol IGHG1
Gene Fullname Ig gamma-1 chain C region
Swissprot ID P01857
Protein Name Ig gamma-1 chain C region
Host Pooled antisera from swine hyperimmunized with goat IgG.
Isotype IgG
Replacement This antibody may replace item sc-52003 from Santa Cruz Biotechnology.
Product Format Horseradish Peroxidase (HRP) Conjugate
Purification Affinity chromatography on goat IgG covalently linked to agarose.
Specificity Reacts with the heavy and light chains of goat IgG as demonstrated by ELISA orFLISA. May also react with the light chains of other goat immunoglobulins.
Applications IF, ELISA, WB, DB, IHC
Application Info - Immunofluorescent staining
- Enzyme-Linked-Immunosorbent-Assay (ELISA)
- Fluorescent-Linked-Immunosorbent-Assay (FLISA)
- Western blotting
- Dot-and slot-immunoblotting
- Immunohistochemistry
Clonality Polyclonal
Format Horseradish Peroxidase (HRP) Conjugate
Absorption Minimal cross reaction to human, rat and mouse serum proteins
Reactivity Goat
Warning Reagents contain sodium azide. Sodium azide is very toxic if ingested or inhaled. Avoid contact with skin,eyes, or clothing. Wear eye or face protection when handling. If skin or eye contact occurs, wash withcopious amounts of water. If ingested or inhaled, contact a physician immediately. Sodium azide yields toxichydrazoic acid under acidic conditions. Dilute azide- containing compounds in running water beforediscarding to avoid accumulation of potentially explosive deposits in lead or copper plumbing.
Storage The purified (UNLB) antibody is supplied as 1.0 mg purified immunoglobulin in 1.0 mL of 100 mM borate buffered saline, pH 8.2. No preservatives or amine-containing buffer salts added. Store at 2-8C.
The fluorescein (FITC) conjugate is supplied as 1.0 m
Datasheets/Manuals Printable datasheet for GWB-12A3E4
Intended Use Research Use Only