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In observance of Memorial Day, Genway Biotech office will be closed on Monday, May 28th, 2018

Rat Lambda Light Chain Antibody (HRP)

GWB-22EF5D

0.25 mg
$455.00
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Description

Short Description: MOUSE ANTI RAT LAMBDA LIGHT CHAINHRP

Additional Information

Name Rat Lambda Light Chain Antibody (HRP)
Related Product Names MOUSE ANTI RAT LAMBDA LIGHT CHAIN: HRP LAMBDA LIGHT CHAIN
Drywet Surcharge 0
Gene Symbol RGD1564318
Gene id 363828
Alias Symbols Igl, RGD1564318
Protein Name Ig lambda-1 chain C region
Description of Target MOUSE ANTI RAT LAMBDA LIGHT CHAIN:HRP
Swissprot ID P20766
Species Reactivity Rat
Clone MARL-15
Host Mouse
Isotype IgG1
Conjugation HRP
Immunogen Rat lambda light chain
Homology Rat
Product Format Purified IgG conjugated to Horseradish Peroxidase (HRP) - liquid
Datasheets / Downloads GWB-22EF5D Datasheet
Swiss Prot Number P20766
Specificity LAMBDA LIGHT CHAIN
Concentration 1mg/ml
Applications E
Clonality Monoclonal
Format Solution: Phosphate buffered saline, Stabalizer: 0.01%, Thiomersal. 50%, Glycerol, Form: Purified IgG conjugated to Horseradish Peroxidase (HRP) - liquid
Stability 18 months from date of despatch.
Reconstitution and Storage Store at +4oC or at -20oC if preferred.
This product should be stored undiluted. Avoid repeated freezing and thawing as this may denature the antibody. Should this product contain a precipitate we recommend microcentrifugation before use.
Reactivity Rat
Storage Store at +4°C or at -20°C if preferred. This product should be stored undiluted. Avoid repeated freezing and thawing as this may denature the antibody. Should this product contain a precipitate we recommend microcentrifugation before use.
Intended Use Research Use Only
Additional Information Fusion Partners: Spleen cells from immunised BALB/c mice were fused with cells of the rat PAI-O myeloma cell line.
:: Preparation: Purified IgG prepared by affinity chromatography
Preservative Stabilisers: 0.01% - Thiomersal
50% - Glycerol
:: Approx Protein Conc: IgG concentration 1.0 mg/ml
Buffer Solutions: Phosphate buffered saline pH7.4